If you’re looking for a quick weeknight dinner, try Fajita-Style Shrimp & Grits, Garlic Lemon Shrimp, Seafood Gumbo, Pesto Corn Salad with Shrimp and Spicy Shrimp with Rice. Sweet, simple and ...

Food & Wine named Lagasse's shrimp Creole one of our 40 best recipes ever. What is the difference between shrimp gumbo and shrimp Creole? Both Louisiana classics feature shrimp in sauce or gravy ...

This easy gumbo recipe is the perfect combination of convenience ... Next, release the pressure and add in the small shrimp.

Some of our best Creole and Cajun recipes include po'boys, jambalaya, and gumbos galore. From slow-cooked masterpieces to ...

Fry for about 4 minutes on each side, then place on top of the gumbo, put a lid on and place over a low heat for 10 minutes. Meanwhile, fill a deep-fat fryer or a large, deep, heavy-bottomed pan ...

We get the party started with the official dish of Louisiana: a big bowl of gumbo. Our version is hearty, yet meat-free — though you certainly can add shrimp or andouille sausage if you like.

They occasionally included recipes ... the grocery stores. Gumbo z’Herbes greens piled high and sausage ready for browning The dish is traditionally a Lenten meal — simple yet full of ...