By TOM MARQUARDT and PATRICK DARR                                                             Rosé wines have a fascinating ...

When tasting, I look for wines that are food-friendly yet enjoyable on their own, with balanced acidity and structure — whether it’s a white, rosé, or red,” said sommelier Sara Jimenez, who splits her ...

One of surest signs that spring is on its way is the arrival of the newest vintage of crisp, dry and refreshing rosé wines.

“Don’t be afraid to season heartily and let those birds get nice and crisp,” adds Held. When it comes to wine, this dish is begging for a dry rosé. “Rosé, while typically [for] summer, is a great ...

Bordeaux also produces a little rosé, as well as dry and sweet white wine, made from the sauvignon blanc and semillon grapes. Burgundy (Bourgogne in French) is the second great wine name of France.