Both iconic brands and new startups are getting into the matzo ball game, offering products that shortens the time from ...

The product, which comes in a package like a ramen noodle cup features freeze-dried vegetables, three freeze-dried vegetarian ...

earthy taste is a complement to Max's subtle-but-flavorful broth (the same broth used in Max's equally fine chicken soup). Best of all, the balls themselves don't break up in the bowl once a spoon ...

Matzah ball soup is also known as the "Jewish penicillin." Whenever I am sick, that is what friends would tell me. “All you ...

In a show of appreciation for the Italian culture, chef Alon Shaya wanted to share one of his favorite fusions: Italian matzah ball soup. “This dish is deeply rooted in my culinary background ...

Shred the chicken meat off the bones, then add the shredded meat and the matzo balls to the soup and simmer for 5 minutes. Serve in bowls, with some fresh dill sprinkled over each bowl.

Woodlawn, and those who visit will be able to get meals of brisket and challah bread, corned beef sandwichess on rye, matzah ball soup and tomato and cucumber salad. The event was started years ...

I write about the intersection of food, law, and policy. Makers of matzah (alternatively known as matzo) have launched an array of gluten-free products in recent years. Some products are ...

For most of Jewish culinary history, anyone seeking to make matzah balls faced one major choice: sinkers or floaters?