Sometimes you need a refreshing respite from all of the steaks, hamburgers, hot dogs, and chicken you've been cooking on the grill and a nice thick slab of fresh, juicy tuna seems like a great ...

An estimated 10% of Americans eat canned tuna at least once a week, according to a 2022 Consumer Reports survey. Consumer Reports also found that certain types of canned tuna can have unhealthy ...

Take the tuna from the pan and place it on a cutting board and let it rest briefly. Slice it about 8mm (⅜in) thick and put the pieces on plates. Spoon some of the sauce over each portion ...

Cut the avocado in half and remove the pit ... When the skillet is very hot, place the tuna fillets in it and sear them one side, then flip them over and sear the other side.