I Tried Starbucks' New Ube, Coconut, and Lavender Drinks — and I *Do* Have a Favorite (The Cold Foams Are Incredible!)

Luckily, Starbucks offered me a preview of three of the chain’s new spring drinks — the Iced Ube Coconut Macchiato, the Iced Lavender Cream Chai, and the Toasted Coconut Cream Cold Brew — and they ...
The New York Times

Your Drinks Are Missing a Key Ingredient: Coconut Water

With its velvety mouthfeel and refreshing taste, this utility player is an excellent addition to cocktails, your morning coffee and more. By Rebekah Peppler Rebekah Peppler is a food and drinks writer ...
AOL

Starbucks' new spring menu includes drinks made with ube, lavender, and coconut. Here's how they taste.

Starbucks may be in its wellness era, but that doesn't mean it's giving up on sweet drinks. After finding success in the fall with protein lattes and cold foam — which Starbucks credits with helping ...