Cobb salad received its name from a restaurant owner ... He threw together a bunch of leftover ingredients into a bowl with lettuce and tossed them together with French dressing.

It’s funny how some of the most iconic dishes were created when someone was hungry one night and there weren’t many ...

The classic American Cobb salad is based on chopped salad leaves ... Gently lower in the eggs and simmer for 7 minutes, then transfer to a bowl of cold water. When the pancetta is cool enough ...