The seasoned pork sausage chorizo is a staple of many Spanish and ... this spice also makes a great burger seasoning). This herbal, savory, and spicy blend of flavors is the perfect partner ...

Peel the casing off the chorizo if necessary and then half or ... season lightly with salt (be careful not to overdo the salt as the sausage may be somewhat salty). Add the cream and chopped ...

After that, peel the skin off the chorizo sausage and cut into pieces roughly ... add the potatoes and seasoning. Toss them around in the hot pan for about 3 minutes, keeping them moving, until ...

Heat a tablespoon of the oil in a saucepan over medium heat and add the chorizo. Cook gently for about 5 minutes or until the oils in the sausage are ... Check seasoning. Spoon into bowls and ...