Mexican chorizo stands in for the traditional guanciale in this spicy riff on Italian carbonara from F&W recipe developer Melissa Gray. Like the original, it is made with a rich sauce of egg yolks ...

Here are three new ideas. Given the price of eggs (!) and egg shortages, I offer two recipes that use eggs ... The sweet potato and chorizo hash is a great combination of sweet and spicy flavors ...

These three recipes work really well together and should ... in the same oven at the same time for a Christmas party. For the chorizo sausage rolls, melt the butter in a frying pan over a medium ...

Instead of using a tough cut of meat that requires hours to become tender, this recipe opts for chorizo, a flavor-packed sausage that boasts a robust, smoky taste. Erik Bernstein/AP Share Meat is ...

F&W recipe developer Marianne Williams takes cues from the classic savory cocktail by filling twice-baked potatoes with cream cheese, blue cheese, and tangy olive brine. Mexican chorizo stands in ...