Air fryer boneless skinless chicken thighs is a quick and easy recipe made with simple pantry ingredients and ready in less ...

I use the air fryer to make loads of things, but nothing goes into that chamber of hot swirling air more often than boneless chicken thighs. Chicken thighs have enough fat that they won't dry out ...

Chill in the fridge for 30 minutes. Preheat the air fryer to 200C. Place the chicken thighs skin-side down in the air fryer basket, spreading them out so they don’t quite touch. You may need to ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

I’ve had my air fryer for about a year and a half now. Back when I was first getting acquainted with the appliance, I used it ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

Recently, I decided it was time to use my air fryer to do some actual cooking again – and this complete dinner with chicken thighs, potatoes and Brussels sprouts was born. It’s a riff on one ...

Jamie’s in the kitchen with some dinner inspiration, showing us how to make his ‘Kerala roast chicken & curry sauce’ in an ...

Heat the air fryer to 180C and rub the butter all over ... until the chicken is cooked through. For pieces, use 2 chicken thighs or drumsticks per person. Mix the butter with a teaspoon of olive ...

As a chef, I was hesitant to get an air fryer at first, but now I can't get enough of it. I make everything from grilled cheese to French toast in it.

Here are recipes for pork chops, wings, crispy tofu, chicken breasts and more. Armando Rafael for The New York Times. Food Stylist: Simon Andrews. Though they’re cooked in an air fryer ...