Looking for a delightful snack that won't mess up your keto diet? Look no further than this single-ingredient viral recipe ...

Courtney Waddell's grandmother may have snagged the recipe at her bridge game ... Using a fork, flatten slightly into 2-inch rounds. Bake the crisps 2 sheets at a time for about 25 minutes ...

Here's more on cottage cheese chips and how my batch turned out. Most cottage cheese dip recipes call for dolloping the dairy onto a parchment-lined baking sheet and baking them. That's it.

Also called — though a much more pedestrian name — “ Parmesan crisps,” frico offers the perfect bite: crispy, salty, cheesy ...

To serve, stack your chips high, tear up your mozzarella (if using cheese curds leave them as they are) and pile on top. Pour over your hot, thick gravy and dig in.

Crispy kettle-cooked potato chips are garnished with fried corned beef and loaded with beer cheese sauce, green onions, black olives and diced tomatoes.

It's a surefire crowd-pleaser that'll have you contemplating reaching for the tortilla chips to scoop up every delicious bite. Get the Queso Mac & Cheese recipe. Chef Millie Peartree's Southern ...

Pimento cheese will keep in the refrigerator for one week. Serve on sandwiches or as a spread on crackers or chips.