Soft fruits like cherries, for instance, will take less time, while dense fruits like quinces will take the longest. Remove ...

Pound cake is one of those traditional desserts that perfectly captures the warmth and magic of Christmas. Its distinctive ...

Want to eat something that looks just as good as it is for your body? Then HTA School of Culinary Art has the perfect delight for you to enjoy this festive season.

Savor the delectable nostalgic flavors of the holidays with this recipe for these hearty, chewy fruitcake cookies that I want ...

Alton Brown's fruitcake flips the script with no candied fruit and a splash of brandy. Can a full makeover redeem this holiday villain? We think so!

This recipe for bright, sugary slices of candied fruit yields a bonus treat: orange-scented syrup that can be used in drinks, salad dressings, and more. Grace Parisi a former senior test kitchen ...

A buckle is a fruit-studded cake with a buttery crumb topping ... not-too-heavy after-dinner dessert. In this recipe from our cookbook “ Milk Street Bakes,” we give our version holiday ...

This rich fruit cake uses a very easy all-in-one method, with very little prep. Adding cocoa for richness works well with stout. Don't hold back on the glacé cherries as the sweetness of them ...

Prick the surface of the cake with a skewer and drizzle with half the citrus syrup. For the candied peel, boil a kettle full of water. Use a potato peeler to remove slices of the citrus fruit skin.

Jump to the recipes: mendiant shortbread, Welsh cakes and stollen pound cake. From tanghulu’s hard ... But during the pandemic, teaching an online candied fruit workshop, she “really, really ...