Pour the glace icing evenly over the top of the cake, gently spreading it down the sides with a palette knife. Allow to set, about 30 minutes. Decorate with piped rosettes of buttercream and ...

Level the surface and decorate the top with blanched almonds and halved glace cherries ... You can glaze the cake if you wish. Mix the sieved icing sugar with enough water to make a thin icing ...

Fold in the remaining flour mixture until well mixed and then mix in the dried fruit, mixed peel, glace ... icing all over cake either flat iced using a clean ruler or by forming soft peaks ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

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spoonable runny icing. Drizzle all over the cake, scatter with the flaked almonds and top with glace cherries to finish. They share all the details on a new documentary on the hit single ...

When the cake is cold, dollop the icing on top and spread all over the cake using a palette knife. Decorate with the glacé fruit. If making this cake in advance, allow the cake to cool completely ...