This recipe is simple and like all simple, few-ingredient recipes, freshness and quality of ingredients are very important. I ...

Cajun chicken noodle soup goes a step further than the usual recipe by browning down chopped onion, bell pepper, celery, and garlic in the pot before adding the other traditional ingredients.

Delicious Cajun Style Corn Soup K aren's twist on Cajun corn soup might be lighter in calories and fat, but it doesn't lack flavor. Skipping a traditional roux and using turkey Italian sausage ...

Gumbo: an iconic Creole and Cajun soup usually made with seafood, meat, and Andouille sausage. Gumbo is made with a medium or dark roux and is often thickened with filé or okra. Crawfish ...

Cajun and Creole cuisines have important distinctions ... Creole cornerstones include shrimp étouffée, turtle soup, beignets, bread pudding, and oysters stewed in cream. Cajuns might serve ...

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.