"I do crab stock for seafood gumbo and chicken or duck stock for my ... it in appropriately large batches. "It's kind of a big pot thing," Chabert says. And if you're just cooking for one or ...

One particularly prolific season for greens, they shared a Gumbo z’Herbes recipe that has since become a family favorite.

Every year, Acadian Catholics debate whether a fried seafood platter ... heat to high and bring gumbo to a boil, then lower heat to low. 10. Dip a measuring cup in the pot and pull out a cup ...