Food Stylist: Liza Jernow. This recipe is very close to the original created by Ruth Wakefield, the inventor of the chocolate chip cookie, who ran the Toll House Inn in the 1930s. Julia Gartland ...

Here’s a quick way to get the homemade cookie flavour ... Stir until you have a smooth cookie batter. Press the batter down and sprinkle over the chocolate chips. Now leave on a low heat for ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and bread flour for good reason.

No cookie flavor is more classic than chocolate chip. The combination of brown sugar, vanilla and sweet chocolate is timeless. But let’s face it, there is definitely some debate as to what makes the ...

Our recipe makes 40 medium-sized cookies. (Read our December 2011 report on chocolate-chip cookies to find out which store-bought and fast-food chocolate-chip cookies tasted best. Download a PDF ...

James Beard Award–winning chef and restauranteur Shawn McClain got the recipe for these ginger cookies ... profile you like best. Butter can be easily swapped with a plant-based alternative ...

A step-by-step guide to absolutely perfect double chocolate cookies. Follow the steps below for beautifully symmetrical cookies with just the right amount of chewiness, or see the recipe tips for ...