these are the best buttercream, frosting, and icing recipes for every cake and cupcake. If you need me, I'll be off in the corner licking the bowl because this is maple buttercream made with brown ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...