Sugar cookies are a classic that everyone loves! This slice and bake recipe is super easy and makes a buttery tender coo ...

In a large bowl, using a handheld or stand mixer, beat the butter, granulated sugar and brown sugar together on medium-high ...

There’s something magical about Cut-Out Sugar Cookies. Whether you’re baking for the holidays, a birthday party, or just ...

These are the baking errors you should avoid, from overcrowding the oven to storing different types of cookies together.

This trick is the key to soft, chewy cookies that bake evenly and don’t spread, and will also make your dough easier to roll ...

Sugar cookies bring joy with their buttery flavor, soft yet slightly crisp texture and endless decorating possibilities.

Fifteen years on from the last time I made them, the experience taught me more than a recipe, about the importance of ...

7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the ...

Straight from the Better Homes & Gardens Test Kitchen experts, these tips for keeping cookies and bars from sticking to the ...

Add eggs and vanilla after beating sugar and butter until creamy. Mix the dry ingredients into the wet mixture gradually ...

3. In a large saucepan over low heat, combine the butter and the semisweet or bittersweet chocolate and unsweetened chocolate ...

It was back in 1987 that Dec. 4 was designated as National Cookie Day, the day cookie enthusiasts across the United States ...