Discover the joy of Braided Italian Easter Bread, a sweet holiday tradition I bake every spring, filled with rich flavors and ...

Sweet dough scented with lemon and nutmeg is twisted into individual wreaths in these classic Italian ... baking sheet lined with parchment paper. Carefully tuck 1 dyed egg into center of braided ...

Growing up in Rome, one of my favorite styles of Easter Bread was from The Franklin Hotel in Rome. I remember every year my ...

Sourdough focaccia is even easier to bake than a typical sourdough loaf. It requires fewer tools, less time management, and, in my opinion, tastes better. Here are my tips for baking sourdough ...

This citrus-infused sweet bread, topped with toasted almonds, is based on the flavours of the Italian Colomba di Pasqua ... 400F/Gas 6 (in a fan oven) and bake the bread on the middle shelf ...