Bye, bye bitter aftertaste. The reverse was true ... Oka notes that no actual tongues tasted artificial sweeteners in these experiments. The tests took place on cells in dishes.

It’s no secret that too much added sugar ... popular over the years because they have less of an aftertaste than artificial sweeteners. Sweeteners such as steviol glycosides (stevia), monk ...

As wellness trends move away from more commercially-available artificial ... claim in the sweetener world. One huge reason: Taste. Some alternative sweeteners offer a distinct aftertaste; monk ...

No Calories with all the taste ... but new research shows choosing artificial sweeteners such as sucralose might be counter productive. "When people consumed this non-caloric sweetener sucralose ...