And yet, that’s not even the biggest culinary war crime inflicted on Russians troops. In 2011, Russia’s interior ministry ...

Even so, David Accetta, chief of public affairs for the Army's research and development organization overseeing the rations, said: "We understand it's not gourmet food." The pepperoni pizza has ...

An MRE is designed to sustain soldiers during training or an operation while food-service facilities are inaccessible. Sam, a bombardier serving in the New Zealand Army's 16th Field Regiment ...

From calorie count to portion sizes, we wanted to find all the differences between Military MREs in the US and the UK. This is "Food Wars." More from Food Wars From calorie count to portion sizes ...

When Robert Irvine wanted the Army’s top officials in charge of food and dining to understand his vision for future chow halls, he took them back to college. Literally. As a celebrity chef with ...

Eat, better known as the MRE. Reserve Ration Starting with World War I, soldiers were fed via Reserve Ration. These were consumed by infantrymen AKA Doughboys, and consisted of more than 3,000 ...

Dan Snow describes the food rations supplied for British soldiers ... Napoleon is claimed to have said “an army marches on its stomach”. This clip could be useful when studying life in the ...

"You all are familiar with MREs," Douglas Tamilio, director of the Army Natick Soldier Research, Development and Engineering Center, said Tuesday. The Close Combat Assault Ration "is a significant ...