What's not to love about an arepa? This dish, traditionally made in Venezuela and Colombia, is crispy, gooey, cheesy and consistently filled with delicious ingredients such as beans, avocado ...
Large parts of the menu are dedicated to classic Venezuelan street foods, such as the obligatory arepas, plus cachapas (like sweet corn pancakes) and patacons, made from two pieces of fried ...
La Bicicleta Arepa Bar, a Venezuelan restaurant that debuted in September 2019 at 12 S. Eighth St. downtown, on Monday opened a second location at 708 Union Blvd. on the city’s East Side.
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