This popular style of cookware is everywhere, and we set out to demystify it. I’m a professional chef who has worked in many high-profile kitchens worldwide. I’ve used stainless steel, carbon ...

In the 1970s hard-anodized aluminum products were first introduced on the market as a way to make working with anodized aluminum easier. This material is hard-wearing, corrosion-resistant, and ...

Doing your research is paramount before buying and using certain cookware. Why? It may be leaching toxic chemicals into your food. Find out what to do about it.