Toss the wings in a mixture of baking powder and salt before air frying. This helps to draw out moisture from the skin, ...

One of Ciara Turner's earliest cooking memories is frying chicken with her grandma. "She had me standing on a kitchen table chair at the stove in front of a cast-iron skillet," says Turner, a ...

5. Transfer the wings to a large bowl and sprinkle with the remaining baking powder, garlic powder, salt, and black pepper.

Delicious right out of the air fryer, these vegan cauliflower ‘wings’ are crunchy and spicy ... Put the flour, baking powder and paprika in a bowl with some salt and pepper.

Another key adjustment is to reduce the leavening agents slightly, as the rapid heat of an air fryer can cause cakes to rise too quickly and collapse. By making small tweaks to the baking powder ...

Pop the wings into a bowl and sprinkle over the baking powder and the potato starch or cornflour. Depending upon the model of your air fryer, you may need to cook your wings in two batches.