By Luz Plasencia In many Latino kitchens, adobo seasoning isn’t just an ingredient—it’s a tradition, a flavor that connects generations of families. Growing up in Queens, New York ...

Mashed recipe developer Kara Barrett shares this adobo chile and cheddar vegetarian tamales recipe that is perfect for tamale newbies and regulars alike. Although the recipe requires a bit of ...

In Mexico an adobo is a sauce made with chillies, spices and vinegar; there are many variations and it is also used as a marinade. Portobello mushrooms in adobo is a delicious vegan option for a ...

MANILA, Philippines — Ninong Ry invites us all into Knorr’s festive kitchen where he prepares a unique but still very Pinoy recipe—Chicken Adobo with Pineapples and Christmas Ham!