3. Roll to 1/4 inch thickness and shape over the egg moulds and leave, covered, in the refrigerator till hardened. 4. You have halves now, which you can fill and put together to form a whole egg. You ...

What’s Easter ... about 1/2 – 3/4 inch off the top (pointy) end. This end piece is going to be the top of your chick. Image: Diana Johnson/SheKnows Scoop all the yolks out of the eggs (don ...