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We speak to respected chef Jimmy Ophorst about the ethos behind Pru in Phukey and what it means to be sustainable in the kitchen. See more

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Beauty Diaries: HELP! My blonde hair has turned purple—what do I do?
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Beauty Editor Red’s blonde ambitions have turned into every girl’s worst nightmare—an overprocessed, overtoned mess. Here’s how she fixed it. If you were me...
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