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We are Cédric Begein and Cristina Dolmos, chocolate maker based in San José, in the heart of the Costa Rican capital. Together, we work to offer …
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5.0/5 · 78 reviews
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Jan 2, 2025
Cedric was a wealth of knowledge and has a passion for his craft. It’s a great way to learn about something we often take for granted. The bean-to-bar making experience is top notch and we highly r…Full review by Kris C
Dec 11, 2024
The chocolate workshop was one of the best experiences of my life! Seriously, Cedric is not only a master at his work but he's a true lover of chocolate and it shows. My husband and I thoroughly enjo…Full review by cc b
Oct 8, 2024
A great place to have lunch and a drink. Recommend the Choco Pinolillo (cacao, pumpkin spices and ice). The vegetarian crepe was tasty and was not too heavy. Great options for buying chocolate, works…Full review by Emma F
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